Tuesday, June 21, 2011

The 10 Best Foods For Your Skin

A healthy and balanced diet can shield your insides from all sorts of bad health mojo. But it can also protect your outside. The right vegetables, nuts, seeds, oils, fish, teas, and chocolates can shield your skin from the ravages of the environment, time, and even cancer. To address every skin woe, from wrinkles, to acne, to dryness, click through this slideshow. And prepare yourself - bartenders might start asking for your ID more .


Almonds

Skin boost: Sun Blocker

Almonds are stuffed with vitamin E, which helps defend against sun damage. Volunteers who consumed 14 milligrams of the vitamin per day (about 20 almonds) and then were exposed to UV light burned less than those who took none. And because vitamin E is an antioxidant, it also works to keep your arteries free of dangerous free radicals. 




Flaxseeds

Skin boost: Wrinkle Fighter

These little seeds offer a payload of omega-3 fatty acids, which erase spots and iron out fine lines. The British Journal of Nutrition reported that participants in one study who downed about half a teaspoon of o-3s in 6 weeks experienced significantly less irritation and redness, along with better-hydrated skin. Beyond flax, salmon is an omega king.


Cooked Tomatoes

Skin boost: Sun Blocker

Lycopene, the phytochemical that makes tomatoes red, helps eliminate skin-aging free radicals caused by ultraviolet rays. Cooking tomatoes helps concentrate its lycopene levels, so tomato sauce, tomato paste, and even ketchup pack on the protection. So does a hunk of lycopene-rich watermelon.

Cooked Tomatoes

Skin boost: Sun Blocker

Lycopene, the phytochemical that makes tomatoes red, helps eliminate skin-aging free radicals caused by ultraviolet rays. Cooking tomatoes helps concentrate its lycopene levels, so tomato sauce, tomato paste, and even ketchup pack on the protection. So does a hunk of lycopene-rich watermelon.

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